Published Features and Columns from Magazines, Newspapers, and the Internet

FAN FAVORITES ('Bites' Column; Miami SunPost)
Where It All Started food trucks

Dinner Club for Crazies: nyc foodies
Puerto Rican Girls and Flan: papa rudy's

Consider the Taco: orale! taco truck
Irving's Magic Truck: filipino blood
The Real Mexican: mi rinconcito
My Weekend in Miami: part I
My Weekend in Miami: part II
Dogs, Fast and Dogs, Hot
The Last Jew in Miami
Raising the Bar bar food
Michael's Genuine; Sardinia; Versailles second look
Neighborhood 'Joints': red light & le cafe
Ho Ho Homestead: best of homestead
Under The Stars, Over a Fire dinner in paradise
Design District Dining Review brosia
Eating In the Shop market lunch
James Beard-Winning Chef, Or Wynwood Honduran Lunch Counter? michy's v. meches
Eat the Art art in restaurants




ART/DESIGN/PERFORMANCE, etc.

Brave New World: Cuban painter enrique ermus
The Art of Realism: Steven Bauer and work of genius

Architecture is Not a Crime: Architect margi nothard

FOOD
'CULINARY CAGE MATCH' (Miami.com/Miami Herald)

introduction to the cage match
michy's v. sra. martinez croquetas
food trucks
bagels and guns
north one10 v. fat man's ribs!
tobacco road v. vita lobster
ola v. ver-daddy's: fish tacos

devito v. laurenzo's meatballs
tuscan steak v. dogma
francesco's v. boteco shrimp pt. I
raleigh v. latin cafe snapper
china grill v. pk oriental mart pork
taste of the nation
biltmore v. pineapple blossom tea room afternoon tea
enriqueta's v. neomi's Bacon and eggs
philly cheesesteak
pacific time v. area 31 shrimp pt. II
neptune v. North 110 mushrooms




WINE AND SPIRITS
'UNDER DECONSTRUCTION' (Miami.com/Miami Herald)
and 'WINE STARS' (Miami SunPost)
Dennis Scholl and betts and scholl wines
michael's genuine
michy's and vix
two chefs
table 8
bourbon steak
maison d'azur
restaurant @ the setai
pacific time
fratelli lyon
casa toscana
chef allen's
manny's steakhouse
christy's
w wine bistro
joey's
area 31
shiso

WINE STARS

The Stars Align in Sicily: francesca planeta and her family of wines

Magic and Myth of Italy's Brunellos: count cinzano and his royal stash

holiday wine guide

COCKTAILS/BOOZE...
Modern Mixology tony abu-ganim & bobby g
absinthe sidebar with Ted Breaux, founder of Lucid

'BITES' COLUMN
Where It All Started food trucks

Dinner Club for Crazies: nyc foodies
Puerto Rican Girls and Flan: papa rudy's

Consider the Taco: orale! taco truck
Irving's Magic Truck: filipino blood
The Real Mexican: mi rinconcito
My Weekend in Miami: part I
My Weekend in Miami: part II
Dogs, Fast and Dogs, Hot
The Last Jew in Miami
Raising the Bar bar food
Michael's Genuine; Sardinia; Versailles second look
Neighborhood 'Joints': red light & le cafe
Ho Ho Homestead: best of homestead
Under The Stars, Over a Fire dinner in paradise
Design District Dining Review brosia
Eating In the Shop market lunch
James Beard-Winning Chef, Or Wynwood Honduran Lunch Counter? michy's v. meches
Eat the Art art in restaurants

'Gourmand's Guide'

'Vintage Point: Miami Wine Fair'

'Maverick Chef Kris Wessel'; and 'The Peculiarities of Florida Cuisine': MAP #6;

Guest Epicurean Editor-Sandro Chia, Terry Reilly, Michael Schwartz, Speakeasies, Booze Map, Comfort Food MAP #5

Molecular Gastronomy Becomes 'New Cookery' MAP #4 March 2007

Performance, Design, and The Art of Hunger MAP #3 2007

Big Chefs/Small Plates: 'The Art of Hunger' Column from MAP Magazine Autumn 2007

'The Gifted Class' and 'Celeb Spotting'

'French Chefs Retake American Kitchens' and 'Critic's Choice'